Hotel Elisabetta’s
restaurant is the perfect place for
those who want to enjoy the best of Ligurian culinary tradition in a very
welcoming environment.
Each day our qualified staff select the best seasonal ingredients, in
order to make them shine through a menu of Ligurian
traditional dishes.
Our buffet menu consists of:
- 2 first courses;
- main course (meat or fish);
- side orders;
- fruits;
- desserts.
Our delicious menus range from local specialities to vegetarian recipes,
as well as vegetable broths and baby food, in order to satisfy every customer’s
need.
At Hotel Elisabetta we offer a variety of boarding options for our guest
to choose from. They are bed & breakfast, half board and full board.
There is no better way to start your day with our breakfast buffet; a
fine selection of sweet or continental breakfast options are available
alongside hot croissants, biscuits, corn flakes, fruit juices, yogurt, jams,
chocolate, honey, fresh bread, cheese and much more.